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It’s More Than Just a Beverage at The Daily
Laurence Greenfield, owner of The Daily Espresso Bar in Swanbourne, wants to do more than get people to visit his café, he wants to get them involved in the journey of coffee — in every aspect from the story of the grower to the quality in the cup.
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Tropical Espresso Haven at Tosca
As you leave the plane in Cairns, you’re immediately struck by the fact that you’re somewhere tropical. Rolling hills surround the airport covered in verdant greenery and the trudge to the baggage carousel offers the first hints of heat and humidity. Years ago, we coffee lovers would be preparing ourselves for the first pangs of withdrawal as we hit Cairns, knowing that the last good espresso was hundreds of kilometers behind us and all we were likely to find was stiff mountainous peaks of milk froth wobbling atop a thin, astringent dribble of espresso…
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