Our roastery will be closed from midday, Monday 24 December and reopening with a revived summer glow on Wednesday 2 January. All orders placed before midday Thursday 20 December will be dispatched by the end of the day on Thursday and all orders placed after midday will be roasted and dispatched when we return in the New Year.

From everyone at Five Senses, we hope you have a very Merry Christmas.

Mwendi Wega

Ripe black currant, beautiful complexity with a sparkling passion fruit acidity.

Everyone loves a good story and it doesn’t get better than Mwendi Wega. Unsatisfied with delivering to their local factory and cooperative, a group of closely located farmers outside of the city of Kerugoya decided to pull their collective resources together and build a factory – washing station. With an experienced mill manager and a tight knit membership group this coffee is some of our favourite out of Kenya this year. With ripe black currant flavour, beautiful complexity, and a sparkling lime zest acidity, we are sure you will join in our collective affection for this coffee.

Suggested Recipe

Temp: 95°C
Basket: 20g VST

In: 21.5g
Out: 47g
Time: 28sec

From: $17.00

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