Aus Bushfires

$1 from every bag of coffee sold in Jan is going to Bushfire relief. More Info

But please note, couriers are also affected and there are slight delays in delivery times. Please be patient – packages will be delivered as soon as safely possible.

Buenos Aires LR

Ripe mandarin & maple syrup, coating mouthfeel with a lingering aftertaste.

This coffee is grown by Jairo Arcila and his family at Finca Castellon. The Castillo variety was developed by the Federation National de Cafeteros and is know for it’s high yield and resistance to coffee leaf rust. It is naturally processed at the La Pradera washing station that lies close by in El Cailmo, Quindio. Castillo responds exceptionally well to natural processing, you can expect flavours of ripe mandarin and maple syrup, a coating mouthfeel with a sweet lingering aftertaste.

Suggested Recipe

Temp: 94.5°C
Basket: 19-22g Pullman basket

In: 21.5g
Out: 42g
Time: 27sec

From: $17.00

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