Kerinci, Natural

Sumatra
Producer Trijaya Agro Lestari (TAL)
1200-1400 MASL
Mixed Varieties
Natural

Kerinci, Natural

Cherry brandy, bubblegum & honeydew melon.

A fledgling local importer is adding to the region's rich traditions with innovative processing. Smallholder growers have long produced distinctive coffees from the rich, volcanic soils of Indonesia's largest island, Sumatra. Founded in only 2018, Trijaya Agro Lestari has built strong bonds with smallholders across Sumatra to ensure consistency and quality. These growers live and farm on a plateau that sits at the foot of Mount Kerinci, one of the many active volcanoes in the Pacific Ring of Fire, a 40,000-kilometer horseshoe-shaped series of 452 volcanoes. Mount Kerinci’s historic eruptions have ensured the surrounding area is lush and verdant thanks to the deep supply of fertile volcanic soil, resulting in a unique, flavour-packed coffee from our close neighbours.

1200-1400 MASL
Mixed Varieties
Natural
From: $22.00
$80.00

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About Tiga Raja

Nestled in the pristine Simalungun region of northern Sumatra, the Tiga Raja mill has a wild story to tell since we purchased it in 2013. Through our long-term collaboration with small lot farmers, we are a business that knows the hands turning soil at origin. But the journey hasn't always been an easy one...

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