Our Victoria crew.
In both our bay-side roastery and our city based Academy, these fine people are making the magic happen.
Adrian Dart Sales & Customer Support Manager Adrian has a love for coffee dating back to the first time he sprinkled it on ice cream as a wide eyed 6 year old. Since then he has seen coffee take him on the glorious journey of fanatic barista, passionate café operator and certified Q grader. Strengths: Pour over, cooking pancakes, 26ft jump shots. Weaknesses: Kenyan coffee, Pinot, saying ‘no’ to his daughters.
Aislinn Cullen Account Manager & Trainer Aislinn joined the FSC team after spending several years working as a coffee trainer in New York City. She’s returned to Australia with an expansive knowledge of coffee, and a great love of NY style pizza. When she isn’t busy running around tasting coffee, Aislinn can be found indulging in the culinary delights of Melbourne. Aislinn is a certified Q grader.
Jordan Verdouw Account Manager
Leo Kavanagh Account Manager In 2007 Leo Kavanagh moved to Melbourne to study Contemporary Music Performance at the Victorian College of the Arts. This proved to be an excellent segue into a career in hospitality and Leo quickly found himself in the depths of the specialty coffee scene. He has spent the last 10 years managing, training and consulting throughout Melbourne and will finish his symphony one day, when he gets some spare time.
Adrian Mancuso Barista Academy Trainer
Damien Steponavicius Head Roaster
Shaun Gionis Roaster
Tom Young Roaster
Caleb Heinselman Field Service Supervisor
David Velic Field Service Technician
Justin Bianchi Field Service Technician