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The journey from cherry to cup would not be possible without many important relationships along the way. A critical part of this, from both a logistics and an ethical buying standpoint, is the relationships we have with exporters, importers, mills and collectives.

Acacia Hills

2012-Present

This coffee estate in Tanzania is a partnership of growers and roasters. Owned by Mark Stell (Portland Roasting Company) and Leon and Aideen Christianakis (local Tanzanian coffee farmers), this relationship is a powerful combo that works to elevate coffee in the entire Ngorongoro region.

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Five Senses Coffee

Sangameshwar Coffee

2012-present

Sangameshwar Coffee Estate owns and operates four different farms from different regions of India. While we predominately buy from Veer Attikan, other farms from this long-standing relationship have also featured in our line-up.

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Five Senses Coffee